This is basic, delicious mild chili is a YOU CAN COOK recipe.
Ingredients:
1 pound of ground hamburger
1/2 onion chopped
1 large can of kidney beans with liquid (can be two cans if you like beans)
1 small can of tomato sauce
1 medium can of diced tomatoes
1 small can of diced Ortega chilis
1 package McCormick Chili mix
Method:
1. Brown the hamburger and onion in a large frying pan - and I mean large. Drain any excess fat.
2. Add the kidney beans, tomato sauce, diced tomatoes, and Ortega chilis with the liquids from the cans. Add the chili mix and stir.
3. Simmer for 15-20 minutes.
Tips:
1. Vary your enjoyment by topping with cheddar cheese, sour cream, crumbled corn bread, or crackers.
2. This recipe can also be used as a topping for a baked potato.
Serves 4-6.
